
After trying several varieties of rice bread, this is the only one I can say I like.  But "like" is relative.  Rice bread is really not comparable to regular wheat bread.  The texture is a lot denser and can be a little chewy.  However, I found that if you toast it, it is so much better.  I usually toast it and have it with butter and honey.  As far as flavor, I have found the Tapioca Loaf (which is just rice bread with a little tapioca added) tastes better than the plain or brown rice bread.
 
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